Necessary ingredients:
– Kosiljak ham special
– Kashkaval
– Gherkins
– Potato
– Eggs
– Mayonnaise
– Double cream
Boil the potatoes and shred the eggs, as well as all other ingredients. Place one row of potatoes in a bowl, salt then place one row of eggs, then kashkaval. Smear with mayonnaise and continue placing the ham, then some gherkins and put the double cream on top. Again place the potato, smear with mayonnaise and place on top the mixture of kashkaval, ham and oregano. Enjoy this very easy to prepare, but very delicious and decorative dish.
Bon Appetit!
