Necessary ingredients: :
– Kosiljak ham delicacy
– Kashkaval
– Pre-made phyllo
– Ketchup
– Oregano
Slice the phyllo in squares and cover them with ketchup and oregano. Shred the ham and kashkaval and add some. Overlap each square. Place the squares in molds and place them in a preheated oven. In less than half an hour your breakfast will be ready.
Bon Appetit!
